When it comes to enjoying a delicious taste on the palate, there is nothing like the Cancila Sicilian Artichoke Patè produced on our family farm.

This Paté is made with selected artichokes from the Palermo spiny variety of the best quality, rosemary, extra virgin olive oil and natural flavors, in order to preserve all the flavor and softness.

The Sicilian artichoke paté is an ideal cream to spread on croutons and canapés or to give an exquisite flavor to appetizers and main courses.

Of our production, artichokes grown in our lands and above all without any preservatives

Artichoke patè ml 212, net weight g. 200.

Ingredients: Artichokes, white vinegar, sunflower oil, salt.

Aromas: Oregano, parsley, garlic.